Description

Tender chicken is slow-cooked with freshly crushed black pepper, curry leaves, and a garden-fresh mix of Kongu spices for a bold, aromatic flavor. Served in a 100 gms portion, it’s the perfect balance of spice and warmth—just right for one person. When paired with our Seeraga Samba Biriyani, it creates a truly mouth-filling, moment-friendly combo that celebrates authentic Kongu taste. Peppery • Aromatic • Perfect Solo Portion